with Geoff Schroeder of Peconic Bay Winery
A RUSTIC WINE DINNER
FIRST
peconic bay scallop bisque anisette syrup, micro cilantro
Bodega Don Olegario ~ Albarino~ 2010 ~ Rias Baixas, Spain
SECOND
frisee aux lardons deep fried egg, pork belly, chicory
Keuka Lakes ~ Dry Riesling ~ 2010 ~ Finger Lakes, New York
THIRD
wild mushroom & goat cheese tart micro arugula, white truffle honey
Peconic Bay Winery ~ ‘La Barrique Estate’ Chardonnay ~ 2010 ~ North Fork of LI
FOURTH
Wild boar tenderloin winter squash, braised fennel, port reduction
Benziger Family Vineyards ~ Cabernet Sauvignon ~ 2008 ~ Sonoma County, California
FIFTH
not so classic apple tart vanilla bean ice cream
Peconic Bay Winery ~ Polaris Dessert Wine ~ 2010 ~ North Fork of Long Island
$60